Isobionics Introduces Innovative Natural Flavour Beta-Caryophyllene 80 at FlavourTalk

(BRIEF) Isobionics®, a brand of BASF Aroma Ingredients, is showcasing its new herbal flavor, beta-caryophyllene 80, at FlavourTalk Raw Materials 2024. Developed to meet the express requirements of visitors, this flavor expands Isobionics®’ portfolio beyond citrus-based products. . Made using biotechnology, beta-caryophyllene 80 has an herbaceous, woody aroma with flexible programs in beverages, foods, and fragrances. In particular, it lacks phenolic and eugenol characters, allowing it to be used in various citrus flavors. Scrupulously adhering to European standards and American food grade regulations and certifications®, Isobionics promises incredible quality and sustainability in its flavor offering. The launch exemplifies Isobionics®’ commitment to visitor-centric innovation and sets new standards in the flavor industry.

(PRESS RELEASE) GELEEN, March 12, 2024 — /EuropaWire/ — Isobionics®, a brand of BASF Aroma Ingredients, is launching a new herbal product in the flavor market. Isobionics® Natural Beta-Caryophyllene 80 is the latest addition to Isobionics’® portfolio and is proof of the commitment to delivering herbal flavors to visitors’ needs. Isobionics® Natural Beta-Caryophyllene 80 will be showcased for the first time at the FlavourTalk Raw Materials Exhibition 2024, which will take place on 20 March at the Millennium Gloucester Hotel Conference Centre. in London.

“We are excited to introduce Beta-Caryophyllene 80 Isobionics® Natural 80; It’s a wonderful addition to our portfolio of herbal flavors. All of our products are made regardless of the plant’s environment and harvest situations and are pesticide-free,” says Giovanni D’Andola. , Head of Flavor Launch at BASF. ” Leveraging our fermentation technology, we are constantly expanding our portfolio of herbal flavors beyond our well-established citrus products to meet additional visitor and market demands.

Innovating beyond the citrus portfolio, Isobionics® is opening up a world of new possibilities for food, beverage and flavor lovers by introducing the following new products:

Our new one takes the spice palette to a new level.

This aromatic element, produced in very high concentrations thanks to the generation of fermentation, is found not only in citrus oils, but also in many other vegetable oils, such as ylang-ylang, black pepper, cloves, guava, thyme, rosemary, peppermint, eucalyptus, cinnamon, lavender and sage. This herbal product uses only renewable raw materials, making it independent of harvest situations and seasonality; It is also free of agricultural residues.

“Isobionics® Natural Beta-Cariophyllene 80 is proof of our customer-centric innovation, meeting our customers’ demands for fermentation-based herbal flavors. We are proud to offer the next cutting-edge flavor element that prioritizes quality and sustainability in flavor. industry,” says Steffen Götz, Vice President of Flavor Ingredients at BASF.

The biotech platform plays a role in long-term ingredient progression to deliver exceptional flavor profiles tailored to customer preferences.

About BASF’s Nutrition & Health Division

BASF Nutrition

About BASF

At BASF, we create chemistry for a sustainable future. We combine economic good luck, environmental coverage and social responsibility. Around 112,000 employees of the BASF Group contribute to the good fortune of our consumers in almost every industry and in almost every industry. every country in the world. Our portfolio contains six segments: Chemicals, Materials, Industrial Solutions, Surface Technologies, Nutrition & Care, and Agricultural Solutions. BASF generated sales of €68. 9 billion in 2023. BASF shares are listed on the Frankfurt Stock Exchange (BAS) and as American Depositary Receipts (BASFY) in the United States. More data on www. basf. com.

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SOURCE: BASF SE

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