Food and Hospitality Oman exhibition will open on September 26

The food and hospitality industry plays a role in the expansion and progression of Oman’s GDP

In 3 weeks, the Hospitality Oman (FHO) 2022 exhibition will open at the Oman Convention

FHO is organized through CONNECT, under the auspices of the Ministry of Agriculture, Fisheries, Wealth and Water Resources, and is organized through Oman Food Investment Holding Company, with the main sponsors, Nakheel Oman Development Company, Oman Flour Mills Co. SAOG and Mazoon Dairy. . With muscat Township, Madayn, Foodics as a food and generation sponsor, the National Institute of Hospitality (NHI) as a spouse of the hospitality industry and other leading industry organizations, the occasion will bring together the entire food and hospitality industry. under one roof.

The food and hotel industry plays a role in the expansion and progression of Oman’s GDP. According to the GCC Food Industry Survey, Oman is expected to experience the fastest expansion in food intake in the GCC region, with an annualised rate of 4. 2% between 2020 and 2025. In line with Oman 2040’s vision of animating the food and hospitality sector, the occasion provides an ideal platform for industry leaders and professionals to join users and notice new business opportunities.

“The Ministry of Agriculture, Fisheries, Wealth and Water Resources aims to position the Sultanate of Oman as the highest competitive centre in the region, and thus contribute to ensuring the promotion of food security at the regional and global levels. according to foreign specifications and standards.

During 3 days of FHO, more than one hundred companies from more than 10 countries will showcase their latest products and responses to more than 5000 catering professionals from Oman and the Middle East region. With more than 500 brands on display, visitors will have the opportunity to compare and compare products before making the decision to purchase.

The platform provides ample opportunities to network and discover the latest technologies and industry trends at the Food and Hospitality Oman workshop. The theme of the loose and CPD-accredited workshop is “Together for Food Security” with influential and informative sessions. Exhibition day, the FHO workshop will cover discussions on trends and opportunities in food logistics/supply chain, food packaging, food safety, food safety, catering innovation, takeaway inventions and dery sector.

In addition to the exhibit and workshop, visitors will also attend full live culinary competitions, watch Oman’s most productive professional baristas and coffee growers participate in the Oman Barista competition, and register live for world-class chefs in the Professional Chefs Competition.

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