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Information is power, and to make the most productive business decisions “otherwise from the same old paradigm”, it is important to have a quality knowledge, according to Lozano. “With this amount of data today, thanks to generation – company analytics, great knowledge and device learning: we can provide our consumers with a solid tool to make more important decisions. “
Farm site temperature, oxygen, tides, seabed quality, food use and other knowledge would have been collected in the past on paper from other sources, he said.
However, new technologies over the more than 10 years have enabled automatic knowledge collection and virtual analysis.
Salmofeed has been collecting food insights for salmon companies for 25 years and for the last decade has been at the forefront of the digitization of the Chilean salmon industry, according to Lozano, which has encouraged shrimp farmers to move in the same direction. .
During the current COVID-19 crisis, demand for salmon from end consumers has plummeted even as logistical disorders make it difficult for salmon to succeed in its final destination.
In addition, the crisis has limited travel, making it more difficult to provide direct recommendations and technical assistance to clients, Lozano said, noting that virtual teams and existing technologies have allowed uninterrupted communication with clients.
The PatagonIA tool (see slide) optimizes the diet of fish in environments, Lozano said.
Companies that use complex analytics have merit and device learning can lead to greater efficiency, maximized profitability, and better decisions,” he added.
“The more knowledge there is, the more powerful the model is,” he said as well, adding that knowledge had to come from several companies.
Lozano admitted that the pandemic had caused “market uncertainty,” but under pressure that knowledge research could help farmers harvest and in what sizes.
Maxim Quispe, a Skretting technician in Latin America, agreed that centralized monitoring of the use of box generation and cloud-based knowledge farmers to “be proactive and make rapid knowledge-based decisions. “
Quispe indexed several to monitor to maximize production power in shrimp farming, such as observing the dating between nutrition and weekly biomass expansion or between nutrition and temperature and oxygen.
Ecuador’s NAC plans to hold the online conference, Aqua Expo Guayaquil 2020, on 17 and 19 November.
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Digital transformation and other new technologies will offer salmon producers opportunities to deal with the crisis, said Ian Lozano Jeffs, managing director of Chilean food supplier Salmofood (Vitapro Chile), [. . . ]
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